April 20, 2009

Roti Pisang has landed on our menu

We welcome a new dish to our popular 'Roti' selections... Roti Pisang, which translates to banana flat bread. As most people from the South East prefer a sweetened meal, we thought that it fulfills a breakfast combination with coffee, lunch time sugar punch, or a post dinner dessert. We top the dish with maple syrup and sprinkles of dried coconut.

If you didn't know, bananas weigh on an average of 125 g, of which approximately 75% is water and 25% is dry matter content.

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